Cornflakes Chivda, CornFlakes Namkeen Mixture, How to make cornflakes namkeen mixture Cornflakes chivda also is known as cornflakes mixture or namkeen is a perfect munch as a snack on a regular day. These dry snacks or namkeen have always been an integral part of Indian Kitchens and food. North Indian snacks and south Indian snacks, […]
Dhaniya Panjiri Prasad Recipe, coriander registries recipe, How to make dhaniya panjiri for Janmashtami Dhaniya ki Panjiri is a falahari dish especially made for Krishna Janmashtami as Prasad. Prepared using ghee, dhaniya powder, dry fruits, coconut, and powdered sugar, this dish makes the festivities more divine and spiritual. Dhaniya ki Panjiri can be also consumed […]
Kulkuls recipe, Goan food, how to make kulkuls Kulkuls are Goan snacks. Kulkuls are made in India at Christmas time. Kulkuls are often called Kidyo in the Konkani language, which means worms. To make the beautifully shaped, crisp, deep-fried snack, use the tines of a fork or comb to roll the dough and create indentations […]
Spinach crackers recipe, palak mathri recipe , how to make palak mathri Mathri is a traditional North Indian style crispy cracker generally prepared during festival. To be honest, kids aren’t much fond of green leafy vegetables. But they are much essential part of the diet. Spinach is a super food with an array of health […]
Amla gatagat candy recipe, Amla candy recipe, amla khati methi candy, How to make amla gatagat candy Amla or the Indian gooseberry is a fruit which is popular for its many health benefits. Amla is a good source of vitamin C. Amla, no matter in what form it is consumed, always sums up a great […]
Bhujia Chikki recipe, Namkeen Sav recipe, Bhujia gur chikki, How to make Bhujia chikki Chikki is a traditional ready to eat Indian snacky sweets. This is my innovation to try this recipe. Ingredients: 1 tablespoon ghee 1/2 cup grated jaggery 3/4 cup bhujia 1/4 teaspoon fennel seeds 1/4 teaspoon melon seeds Method: Heat Ghee in […]
