Latest Posts

Breakfast, Snacks/Starters

Spinach Pancake or Palak ka Chilla

by 2 comments

How to make spinach pancake recipe- palak chilla recipeSpinach is full of iron. So today we will make delicious and healthy spinach pancake. Ingredients: 2 cups besan (gram flour/chickpea flour)1 cup palak (spinach) leaves- finely chopped1/2 tsp ajwain (carom seeds)1/2 tsp red chili powder (cayenne pepper)Salt to taste1/2 tsp cumin powderOil to shallow fry Method […]

Read More
Snacks/Starters

Suji Idli or Rava Idli or Semolina Idli

by 1 comment

How to make suji idli recipeSemolina or Suji is a quick and nourishing source of energy. The trace minerals in semolina, such as phosphorus, zinc, and magnesium, are beneficial for the health of your bones and nervous system. Ingredients: 1 Cup suji 1/4 Cup curd 1 tsp oil 1/2 tsp mustard seeds 1 tsp split black lentils (urad […]

Read More
Uncategorized

Dal Makhani Without Onion And Garlic

by 0 comments

Dal makhani recipe- How to make dal makhani recipe Dal makhani is a popular dish of Punjab state. Traditionally, dal makhani recipe is prepared by simmering it overnight in a tandoor. This would enhance the taste of dal with the mixed spices. Ingredients: 1/2 Cup – Whole black urad dal 1/4 Cup – Kidney beans(Rajma) 1/4 Tsp – […]

Read More
Snacks/Starters

Ragda Chaat

by 0 comments

Ragda chaat recipe- how to make ragda chaat Ingredients: 30 gms – Dried white peas1 small – OnionA pinch – Asafoetida1/4 tsp  – Mustard Seeds1 tsp – Green chutney1 tsp – Sweet date and tamarind chutney1/4 tsp- Chaat masala2-3 Curry leaves1/4 tsp – Turmeric powderSalt to taste1/2 tsp – Oil1 tbsp finely chopped coriander leaves Method: […]

Read More
Quencher

Gajar Ki Kanji

by 0 comments

Gajar Ki Kanji recipe – How to make gajar ki kanji Ingredients:250 gm Gajar(carrots)2 tsp salt5 cups water2 tsp small mustard seeds powderMethod: Peel and wash the carrots. Cut the carrots into small(1 inch long) pieces.  Boil the carrot pieces, cool and drain the water. Mix all the ingredients in a glass or ceramic jars. Cover with […]

Read More
Quencher

Badam Milk or Almond Milk

by 0 comments

Badam Milk or Almond Milk Recipe  Almond milk is the most nutritious and very rich drink. Here, in this badam milk we need to make a powder and also I have used badam paste to thicken the milk and into it, the badam powder is added to give the best flavor of kesar.Kesar badam milk tastes […]

Read More