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Main Course, Snacks/Starters

Dahi Bhalla

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Dahi Bhalla Recipe – Dahi Vada recipe-How to make Dahi vada recipe -North Indian Dahi vada recipe Dahi Bhalla is the yummiest and most liked snack in Indian cuisine. Dahi Bhalla can be prepared using some easily available ingredients in our kitchen. Dahi Bhalla recipe is easy and simple to follow. In fact, if someone is planning […]

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Dessert

Coconut Chocolate

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Coconut chocolate recipe- how to make coconut chocolate recipe Are you a chocolate lover? If yes, then this recipe is a must try for you! This homemade chocolate recipe is a delicious dessert recipe that can be popped into the mouth at any point in time!  Ingredients:1/4 cup melted chocolate1 tablespoon condensed milk1 tablespoon coconut powder1/2 […]

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Snacks/Starters

Red sauce Pasta

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Pasta in red sauce- How to make pasta in red sauce recipe Pasta is a staple food of traditional Italian cuisine. Perfectly cooked Fusilli and richly flavored tomato sauce come across as a heavenly match. This easy to make recipe can be easily prepared at home using some simple ingredients. Serving for two:Ingredients:1 1/2 cups fusilli […]

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ajwain poori by rasoitak
Main Course

Ajwain Puri or Carom Seeds Puri

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Ajwain Puri Recipe- Puri flavored with carom seeds- Crunchy Ajwain Poori, Kasta ajwain puri, Kasta namkeen poori, How to prepare ajwain puris recipe Ajwain puri is a puffed Indian bread that is flavored with carom seeds. Ajwain seeds give a distinctive aroma and flavor, helps in digestion too. I will share my tips on how […]

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Uncategorized

Corn Pulao

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Corn Pulao(corn recipe)recipe- how to make corn pulao(corn recipe)-spiced and tasty corn rice recipe-sweet corn pulao recipe This pulao is loaded with yummy corn kernels. It’s very easy to put together and taste great. I love one pot meals very much as it is so easy to prepare and is a complete meal by itself. […]

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Dessert

Chocolate Hearts

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Chocolate Hearts A quick bite for your child and his/her friends. Chocolates are all-time favorite snacks and there’s no specific occasion needed to eat them.   Ingredients: 1 pack of little Hearts biscuits1 cup melted chocolateA plate lined with aluminum foil1 teaspoon sesame seeds- roasted Method: Dip the heart biscuits in the melted chocolate, one at a time.Remove […]

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