Tag: Snacks Recipes

Bread roll By RasoiTak
Breakfast, starters

Bread Roll

Bread Roll Recipe – the bread is stuffed with a spiced potato-peas mixture and shape into a roll. These stuffed bread rolls are fried till crisp and golden brown. For Bread Roll Recipe: 6 slices Bread preferably a day or two old 1 cups Potatoes boiled, peeled and mashed ¼ cup Chopped onion 1 tablespoon Oil + more for drying ½ teaspoon Cumin seeds 1 Green chili finely chopped ½ teaspoon Ginger paste […]

poha bhajia
Snacks/Starters

Poha bhajia

Poha Bhajia recipe | Vegetable Poha Bhajias Poha Bhajias are perfect for a rainy day. These are crispy outside and soft inside. Curd imparts a nice tangy flavor to the beaten rice, while an assortment of nutritious veggies adds to the taste and volume of this poha bhajias. Tempering imparts a traditional yet tempting aroma […]

corn bullets
Snacks/Starters

Corn Bullets

Corn Bullets recipe – Corn cutlet recipe – corn kabab recipe- crispy corn kabab recipe- how to make corn bullets recipe Enjoy these tempting crispy corn bullets with the sauce of your choice as a starter or snack. I prepared this recipe by blending the corn shells and mixing them with other vegetables. Ingredients:- 1 […]

Schezwan Maggie
Breakfast, Snacks/Starters

Schezwan Maggie

Schezwan Maggie recipes, How to make schezwan maggie Maggie is the queen of all quick recipes. Maggie is a true love of all the kids, students, and bachelors. But sometimes we get bored with the regular one. If you are craving for something hot and spicy then try this schezwan maggie. Ingredients: 2 packs of maggie  […]

Ram Laddu
Snacks/Starters

Ram Laddu

Ram Laddu recipe, ram ladoo recipe, Delhi ke gulgulle recipe, Moong Dal ladoo, How to make moong dal pakoda Ram laddu is a very popular snack that originates from the street of Delhi. It is a delectable savory snack. These are crispy and crunchy moong dal fritters topped with shredded radish, tangy chutneys. Traditionally Ram ladoo is bigger in size […]

Snacks/Starters

Veg Shammi Kabab

Veg Shammi Kabab recipe, Chana Kabab recipe, Vegetarian Shammi Kabab, How to make veg Shammi Kabab A vegetarian version of Shammi kabab made with black chickpea(Kala Chana). The kababs are packed with proteins from chickpeas. These are crisp, succulent and tasty. Chickpeas are high in fibre and protein and they have a low glycemic index. This powerful combination […]