Oreo Ice cream cake recipe, Homemade ice cream cake recipe, Oreo Cookies, and Ice Cream Cake Recipe-How to make Oreo cookies and ice cream cake
This oreo ice cream cake makes for the perfect no-bake dessert during warm summer months. Best of all, it only takes 5 simple store-bought ingredients. I love the cake. I love cookies. Cookies and cake brought together for an amazing dessert.
My family loves Oreos and loves ice cream more than almost anything else. Every summer, I love making this easiest cookie and cream ice cream cake recipe for my family to enjoy when it’s hot outside.
My family loves Oreos and loves ice cream more than almost anything else. Every summer, I love making this easiest cookie and cream ice cream cake recipe for my family to enjoy when it’s hot outside.
Ingredients:
- 18 oreo cookies
- 2 tablespoon butter
- 250 ml of heavy cream
- 1/2 cup condensed milk
- 1/2 tsp vanilla extract
Click the Play Button Below to view the video recipe of Oreo Ice Cream Cake:
Method:
- First, take 12 Oreo cookies and remove all cream from the cookies and keep aside.
- Place all these cookies in a zip-lock polybag and crush all these cookies with the help of a rolling pin.
- Cookies should be in small chunks but not fine crumbs.
- Put this mixture in a bowl and add 2 tablespoon butter and mix it well.
- Place a butter paper in a cake pan and pour this mixture into the pan.
- Press this mixture into the pan to form a crust.
- In another mixing bowl add cream and beat the cream with an electric beater until cream becomes light or fluffy.
- Now add condensed milk, vanilla extract, and cream of cookies and mix well.
- Crush the remaining 6 cooking and add in the cream mixer. and mix it well.
- Pour this cream mixture on cookies crust.
- Refrigerate this mixture for 8 hours.
- Cut into pieces and serve.
- Our Cookies and ice cream cake our ready to serve.
