Pumpkin Crepes recipe-Pumpkin chila- How to make pumpkin chilla or pude
Crepes or chilla is one of the popular street food of North India. today I made Healthy, nutritious and tasty crepes made with pumpkin flavor.
Ingredients
- 2 cup grated pumpkin
- 1 cup gram flour
- salt to taste
- 1/2 teaspoon red chili powder
- 1/2 teaspoon carom seeds
- 1/2 teaspoon coriander powder
- Oil for frying
Method:
- First I steam grated pumpkin in the microwave for 1 minute.
- Then Mix all the above ingredients except oil in a bowl and add enough water to get a batter of thick pouring consistency.
- Heat a non-stick griddle and for the first crepes, grease it with few drops of oil.
- Turn the heat to low and pour 2 tablespoon batter in the center of the griddle.
- Spread it in a round circular motion with the back of serving spoon.
- Turn the heat to medium and drizzle some oil on the crepes.
- When the edges turn brownish, it means crepes are cooked from underneath.
- Flip it and cook from another side till golden brown.
- Serve hot Pumpkin crepes with chutney or sauce.
