Soya keema, soya chaap

Rara Soya

Rara soya, how to make Rara Soya at home

 
Rara soya is a combination of dry soya peas and soya chaap.
Dry soya peas are a very healthy Indian recipe. This recipe is very easy and can be made easily. You can find soya granules in the market easily. Nutrela Soya granules is a very healthy recipe for kids.
Soya Chaap in tandoori style without using tandoor or oven. Tandoori Chaap sticks are easy to make and super delicious, soft, and juicy.
Soya keema, soya chaap

Ingredients:

  • Soya chaap  – 250gms
  • Soya granules(Small) – 150gms
  • Green peas – 50 gms
  • Coriander – 15 gms
  • Ginger – 15 gms
  • Garlic – 10 gms
  • Onion – 25 gms
  • Tomato – 100 gms
  • Green chili- 1 gms
  • Turmeric powder- 4 gms
  • Cumin powder – 4gms
  • Coriander powder – 5 gms
  • Yellow chili – 4 gms
  • Degimirch – 3 gms
  • Desi ghee – 20 gms
  • Yogurt –  50gms
  • Salt to taste
  • Garam masala – 5gms
  • Oil –  20 ml
Click the PLAY BUTTON below ? to view the video recipe of RARA SOYA:
 
 
Method:
  • Soak soya granules in water. Separately, marinade soya chaap with spices &yoghurt
  • Drain soya granules & sauté it in a pan after ginger, garlic, onion, tomato, green chilies, and green peas.
  • Add spices to the mix & cook it well.
  • Cook the marinated soya chaap in a clay oven till a fine crisp layer comes on it.
  • Spread the bed of soya granules mix and top it up with soya chaap.
  • Garnish it with fresh coriander, ginger juliennes.

Leave a Reply

Your email address will not be published. Required fields are marked *