Rasmalai cake is a fun fusion dessert to celebrate festivities or any special occasion. It combines flavors of the Indian dessert Rasmalai in the form of cake making it totally irresistible! Egg-free, easy to make, and delicious! Ingredients: 1 Cup Flour 1 teaspoon baking powder 1 teaspoon cardamom powder 3/4 cup buttermilk 1 cup powdered sugar 1/2 […]
Cake and Cookies
Mawa Thandai Cake
Mawa Thandai Cake is an easy to make recipe that is egg-less as well. It is a very rich cake that tastes like Indian Mithai and is very decadent. This cake is a fitting recipe to celebrate Indian festivals with the flavors of Thandai infused and Mawa (milk solids) used. I love Mawa cakes, they […]
Chocolate Cake
The Best Chocolate Cake Recipe – A one-bowl chocolate cake recipe that is quick, easy, and delicious! The best chocolate cake recipe. Ever? There are plenty of claims for the best chocolate cake recipe. I get that. But with one bite of this decadent, moist chocolate cake with chocolate frosting, every single person around the table commented […]
Eggless Butterscotch Cake
This Indian butterscotch cake is made with an eggless sponge cake base, crunchy caramel praline, and whipped fresh cream frosting. It is a quick and easy recipe for a butterscotch cake. Not just the cake, I am sharing with you how to make the Butterscotch Chips as well. Ingredients: For the Sponge base: 1 cup […]
No-Bake Strawberry Cheese Cake
This No-Bake Strawberry Cheesecake is an elegant, crowd-pleasing summer dessert. From the crust to the velvety whipped cheesecake center, this is 100% a NO-BAKE dessert. Ingredients: Britannia Good day/ Nutri Choice Digestive Biscuits – 200 grams Melted Butter – 2 tablespoon Strawberry Crush – 1/2 cup Whipped cream – 1 cup Sugar- 1/2 cup Hung […]
Strawberry Lemonade Cupcakes
These Strawberry Lemonade Cupcakes are so pretty and perfect for spring or summer. These strawberries lemonade cupcakes are moist, perfectly fluffy, and bursting with fresh fruit flavors. The cupcakes have a delicious slightly tangy lemon flavor. Fresh lemon zest and freshly squeezed lemon juice give the lemon flavor. Ingredients: All-purpose flour – 3/4 cup Curd […]