Mix fruit jam filled chocolate recipe, Jam filled chocolate recipe, Homemade jam filled chocolate recipe, how to make jam filled chocolate A moulded chocolate with a soft jam filling. You can use strawberry, pineapple or apple or blueberry also instead of mix fruit jam. Using regular chocolate will make it overwhelmingly sweet. So make sure you […]
Dessert
Almond Chocolate
Almond chocolate recipe, how to make the almond chocolate This homemade almond chocolate is smooth and delicious and easy to make. This homemade chocolate has a very good shelf life and can easily survive for 3-4 months in a cool place. Ingredients: 10 pieces of almonds 3/4 cup melted the dark chocolate 1/4 cup melted milk […]
Chocolate Shrikhand Basket
Chocolate Shrikhand basket Recipe, How to make chocolate shrikhand basket A chocolaty twist to yummy shrikhand. This creamy chocolaty shrikhand will be loved by kids as well as adults. The combination of yogurt and chocolate is just yummy. Preparation Time – 10 minutesCooking time – 20 minutesServing for 3 Ingredients:For basket: 1 Teaspoon Ghee 1 Cup […]
Paan Ice Cream
Paan Ice cream recipe, simple ice cream recipe for ice cream lover, How to make paan ice cream Easy paan ice cream to beat the heat. Ice cream flavored with the world famous Meetha Paan. Betel leaves are good for digestion. Gulkand gives a cooling effect. It’s surprisingly easy to make using a shortcut. Preparation Time- […]
Paan Coconut Ladoo
Paan coconut ladoo recipe, Paan coconut ladoo stuff with gulkand, Betel leaves and coconut ladoos, how to make paan coconut ladoo, Coconut ladoo with betel leaves, Betel leaves and coconut fudge Paan(betel leaves) and Nariyal(coconut) are auspicious for any pooja in Indian custom tradition. Absolutely easy and utterly delicious, these paan coconuts ladoos are a delight for all the paan […]
Phirni
Phirni recipe, Punjabi rice phirni recipe, how to make phirni Phirni is a wonderful, creamy dessert made with ground rice combined with milk, sugar and saffron strands and almonds. The key to a good phirni is to grind the rice well. The key to a good phirni is to grind the rice well. Phirni is traditionally served […]