Carrot Barfi is a delicious, flavorful sweet made by simmering grated coconut with milk powder & sugar. Carrot Barfi is commonly made for Diwali & special occasions and healthy too! Ingredients: 1.500 gm carrot2.500 liter boiled milk3.2 tbsp ghee4.100 gm sugar5.7-8 almonds6.1 tsp cardamom powder Method:1.Wash and peel all the carrots and grate them.2.Put milk […]
Looking for an easy Indian fusion dessert to impress your guests? Try this bark dessert recipe made with white chocolate and thandai masala. This no-cook, no-bake dessert is unique, made with very few ingredients, and in just 15 minutes. Prep Time: 15 minutes mins Cook Time : 5 minutes mins Time to set : 6 hours hrs Course: […]
Prep Time: 5 minutes Cook Time: 10-15 minutes Total Time 15-20 minutes Servings: 2-4 Cuisine: Indian Ingredients: 1¼ cup Ghee / घी 1 cup Wheat Flour / आटा 1 cup Sugar / चीनी Method:
Prep time: 5-10 minutes Cooking time: 20-25 minutes Serves: 4-5 people Ingredients: Churros CHOCOLATE SPREAD Method:
Phirni is a very rich and creamy rice pudding and is a popular traditional dessert in India. It is very simple to make when it is made a bit carefully otherwise one can even mess up with this simple dessert. Phirni is more versatile and is more open to the flavors like kesar phirni, carrot […]
Dry fruits Kheer (pudding) are very tasty. You can make this kheer whenever you like. In dry fruits Kheer (pudding), grain and rice aren’t used; hence you can eat it on the day of Janmashtami or on fasting days. Let’s prepare Dry fruits kheer. Ingredients : Milk – 1 liter Makhane (Lotus fruit) – 30-40 […]
